Lemon Balm (Dried Leaves) Melissa officinalis (Package 3 ounces dried)
Our Lemon balm is grown on our farm in containers and small beds. We harvest and dry it and package it in 3-ounce packages. We harvest the leaves and partial petioles. If you want to purchase in quantities other than 3-ounce bags, please contact us for pricing.
Dried lemon balm is a perennial herb with a strong lemony scent and flavor:
Uses
Dried lemon balm can be used in cooking, herbal tea, potpourris, and sachets. It can be used to flavor wines, vinegars, breads, sauces, and other foods.
Culinary uses
Lemon balm can be steeped in hot water to make a calming tea, or added to fruit salads, dressings, marinades, cookies and other desserts.
Other uses
Lemon balm may have mild relaxant properties and can help reduce stress. It may also improve memory and cognitive function, and help ease insomnia
RETURN & REFUND POLICY
If you are not happy with our product let us know and we will try and make things right.
SHIPPING INFO
Shipping is by USPS
Tea Recipe
How to make Lemon Balm tea?
Dried Leaves: 1 heaping teaspoon (5 grams) per 8 ounces of water
Fresh Leaves: 10-12 leaves per 8 ounces of water
Let it steep for 10-15 minutes.
Add ½ tablespoon honey to the tea.
Strain the mixture.